Dehydrated-to-Fresh Calculator

Use the calculator below to determine the correct equivalent amount of Dehydrated Vegetables in a recipe when the recipe calls for fresh. 

Rehydrated Vegetable Calculator

Rehydrated Vegetable Calculator

1. How much dehydrated product do you have?

Need help developing a commercial recipe or sourcing ingredients?

I help bakeries, butcher shops, seafood markets and small food brands develop shelf-stable products using dehydrated ingredients and custom spice blends. My initial consultation fee for a 30 min Google Meet call is $60, and that fee can be applied back to any of our other packages should you want to move forward.

  • Recipe formulation Ingredient sourcing Commercial scaling Supplier recommendations
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